tag:blogger.com,1999:blog-667652801099749400.comments2012-05-28T23:23:33.720-05:00Food Geek'Berhttp://www.blogger.com/profile/12411435330980841530noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-667652801099749400.post-41250402762514086072012-05-28T23:23:33.720-05:002012-05-28T23:23:33.720-05:00Sounds Yummo! Now that I have a little extra free ...Sounds Yummo! Now that I have a little extra free time, maybe I'll give it a try!Auntpickle30https://www.blogger.com/profile/17879636245052379238noreply@blogger.comtag:blogger.com,1999:blog-667652801099749400.post-23204976339318955092009-06-21T11:03:34.752-05:002009-06-21T11:03:34.752-05:00FYI, Local Harvest tends to sit on the payments fo...FYI, Local Harvest tends to sit on the payments for a month (skimming the interest), so you definitely want to go directly through the farm. But it is a good resource for finding what's near you.<br /><br />Just made delicious garlic scape pesto with my first order.Omphalehttps://www.blogger.com/profile/00541729046902507395noreply@blogger.comtag:blogger.com,1999:blog-667652801099749400.post-43251597722970708182009-06-18T06:27:02.297-05:002009-06-18T06:27:02.297-05:00We're in the Broad Branch Farms CSA and it'...We're in the Broad Branch Farms CSA and it's great.mazrhttps://www.blogger.com/profile/06537976305820060065noreply@blogger.comtag:blogger.com,1999:blog-667652801099749400.post-59767709055022207642009-06-04T15:44:31.714-05:002009-06-04T15:44:31.714-05:00I've never made my own yogurt, but have friend...I've never made my own yogurt, but have friends who swear by it. Thanks for making it look so easy for those of us still intimidated by it.Food Galhttps://www.blogger.com/profile/15459352815397922329noreply@blogger.comtag:blogger.com,1999:blog-667652801099749400.post-81336544279274425072009-05-09T17:56:00.000-05:002009-05-09T17:56:00.000-05:00I love your description of the purple tipped aspar...I love your description of the purple tipped asparagus, and am excited about your farmers market discovery. I can't wait to see how asparagus will be on the menu this week!Passionate Eaterhttps://www.blogger.com/profile/14492203392706191554noreply@blogger.comtag:blogger.com,1999:blog-667652801099749400.post-27455023008733524572009-05-05T11:59:00.000-05:002009-05-05T11:59:00.000-05:00I saw Morel mushrooms at Whole Paycheck yesterday ...I saw Morel mushrooms at Whole Paycheck yesterday for $50 a pound! I almost died laughing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-667652801099749400.post-29409878770192872292009-05-04T15:40:00.000-05:002009-05-04T15:40:00.000-05:00It's about time someone brought the local food sce...It's about time someone brought the local food scene to a wider audience and expanded our culinary horizons. You write really well, and I enjoyed reading every word. Delish!Kathryn Ehttps://www.blogger.com/profile/08078177709582980035noreply@blogger.comtag:blogger.com,1999:blog-667652801099749400.post-45195228027906514972009-04-29T15:21:00.000-05:002009-04-29T15:21:00.000-05:00Uh, firsties?
Anyways, yay for new food blog!
I'...Uh, firsties?<br /><br />Anyways, yay for new food blog!<br /><br />I'm going to admit I've never quite gotten the food-lust over morels (not that they aren't delicious, but are they really THAT delicious?)<br /><br />But thanks for the reminder that with a special ingredient, the simplest recipes are often the best to show it off.Omphalehttps://www.blogger.com/profile/00541729046902507395noreply@blogger.com